Meat and Vegetables
Fife's has been here since 1950. Two owners, Mr. Fife,and for the last 21 years, John Kostakis. Open 6 days a week for Breakfast beginning at 6:00 A.M.-11:00 A.M., through lunch and dinner from 11:00 A.M. until 7:00 P.M. Monday - Saturday. Meats and vegetables, cooked fresh daily.